Nutritious Mooli toast

I thought I will share the new recipe i have made today. I have moolis which i use only to make sambhar and parathas as my husband doesnot like mooli subji. So, for today's morning breakfast i made mooli subji with tofu as a toast stuffing. It was really yummy!! Here we go,

Mooli - 2 nos.

onion - 2 nos.

capsicum 2 nos.

green chillie - 1

tofu - 1/2 a block

salt

turmeric

coriander powder 1/2 tsp

oil 1 tsp

Method :- Cut all the vegetables. In a pan, pour a teaspoon of oil and fry onionand the green chilli a bit and add the cut vegetables. Sprinkle little water and add turmeric and salt. Once the vegetables are cooked, add the small cut tofu and coriander powder. Stir and cover and cook it for 3 minutes. You can garnish it with coriander leaves.

Thats all your nutritius stuffing for the toast is ready. Enjoy!!

Blessed

The other day my hubby dear mentioned that he is blessed. This triggered my thought. Yes, I must agree that we are blessed by god to have so many things in life. I was a bit depressed about not being able to find piano/violin teachers for my daughter in Pune. That's when he mentioned this. Count your blessings! Yes, I must agree with him. But human mind is such that when things are not in your favour, you feel so depressed.

But I had a lovely time chatting with my friend from Japan the other day. Hope i will get to find some tutors for my daughter soon.

Yesterday, we had vada pav for dinner. My husband's cousin had come with his family and we had a great time having vada pav and chatting with them. Home made batata vada with pav (store bought). It was yummy.